Firenze, Tuscany

Key Features Total estate area: 140.93 hectares Vineyard: 35.54 hectares (Chianti production) Olive grove: 5.50 hectares Arable land: 47.02 hectares Orchards: 14.18 hectares Pasture and uncultivated land: 2.20 hectares Mixed forest and woodland: 36.48 hectares Fully operational agricultural business Central estate with 5 buildings, including a historic villa (79 sq m) and residential and storage spaces Secondary farmhouse: 340 sq m across 2 floors (16 residential rooms and agricultural-use spaces) Wine and oil production facilities, including storage and machinery depots (500 sq m) Hunting reserve: active for 6 months per year Annual production: Approximately 1,000,000 bottles of Chianti wine 40 quintals of extra virgin olive oil Various cereals (wheat, barley, corn, alfalfa, and legumes) Subsidies: PAK quotas included Energy Class: G Description Located in a prestigious environmental area, this remarkable agricultural estate spans 140.93 hectares and offers a rare opportunity to acquire a fully operational farm with diversified production and historical significance. The property is meticulously cultivated, with olive groves, vineyards, and arable land currently in production, alongside additional forested and orchard areas. Vineyards and Olive Groves The estate boasts 35.54 hectares of vineyards dedicated to Chianti wine production and 5.50 hectares of olive groves producing high-quality extra virgin olive oil. Central Estate Buildings At the heart of the property lies a central estate comprising 5 buildings, including a historic villa of 79 sq m. The ground floor houses facilities such as a wine cellar, barrel room, and wine storage areas, while the first floor features 16 residential rooms and the manor's living quarters. The remaining 4 buildings consist of a mix of storage spaces, workshops, and partially porticoed structures, totaling approximately 640 sq m (140 sq m of residential use). Additionally, two other buildings serve as agricultural machinery and equipment depots, covering approximately 500 sq m. Secondary Farmhouse A secondary farmhouse of 340 sq m, distributed over two floors, is also part of the estate. The first floor includes 16 residential rooms, while the ground floor is used for various agricultural purposes. Hunting Reserve and Agricultural Production The property is designated as a wildlife reserve, with hunting permitted for six months of the year. The estate's annual production includes approximately 1,000,000 bottles of Chianti wine, 40 quintals of extra virgin olive oil, and a variety of cereals such as wheat, barley, corn, alfalfa, and legumes. Additional Features The estate benefits from PAK agricultural subsidies. The land and buildings are in Energy Class G. Access to the property is convenient via well-maintained roads. Potential Uses This agricultural estate is ideally suited for large-scale farming, wine production, and hospitality ventures. With its established infrastructure, diversified production, and stunning location, the property presents significant opportunities for expansion into agritourism or luxury hospitality. Reference: A6380TA1757006A