Grosseto, Tuscany 58100

Kasale with an organic farm of about 33 hectares featuring an avant-garde olive mill, glamping and rural tourism in Maremma Tuscany Ref. Gro191. In the heart of a hilly area, the farm extends over 33 hectares with the possibility of expansion, among perennial olive groves and arable land, enriched by woods and shrubs. The crops have long been converted to organic farming; the olive grove is mainly specialized and also includes a century-old Seggianese olive grove in full production. Two adjacent main buildings, connected by an inter-field road, define a solid and scalable agricultural asset. The buildings bear witness to quality: Main Residence: a rural building dating to the second half of the 1800s, transformed into a two-level stately residence of about 270 sqm; Guesthouse, a three-room unit of 100 sqm, which has been expanded and rebuilt from scratch, retaining only the external walls and offering two double rooms, two large bathrooms, an open-plan kitchen, living room, and outdoor pergola. A storage/displays annex: 140160 sqm that has been fully renovated and immediately convertible into a habitable space. 200 sqm agricultural tunnel. The Glamping area: with 12 approved pitches, now developed into four lodges (4+1 beds) and two two-bed structures, for a total of 24 beds. A spacious pool completes the property at the center of the company. Between 2019 and 2020 renovation works renewed roofs, insulation and systems, with LPG heating, underfloor heating, condensing boilers and solar thermal systems. The annex used as a storage hosts a photovoltaic system of 19.8 kW (March 2025) with 10 kW storage batteries, supporting energy self-sufficiency. The agricultural annex intended for the in-house mill houses a modern cold mechanical processing plant with a controlled atmosphere for olive processing, capable of producing high-quality oil with advanced equipment. Completing the estate, two artesian wells of about 70 meters, a Roman well, and a water basin ensure water reserves for irrigation and greenery. The agricultural management favors biodiversity and experience: the property is part of a vast hunting reserve, offering guests the chance to experience hunts and outdoor activities in an exclusive setting. For further growth, there is substantial expansion potential: talks underway for about 50 hectares of additional arable land and adjacent woodland areas, plus over 300 sqm of warehouses in the planning stage. In financial terms, the company has already activated Rural Development Program (PSR) interventions for about 120,000 in non-repayable funding at 70% and participates in the SRD01 call for competitiveness of agricultural companies. New initiatives to expand the mill and tool shed are also ready. Additionally, rent-to-buy sale options can be considered to facilitate the transaction. A note of prestige: in 2021 the company participated in and won the TV show Quattro Hotel, hosted by the famous chef Bruno Barbieri, which today increases its market visibility. A unique proposal for those seeking an integrated organic agricultural project, with a cutting-edge olive mill, consolidated tourism offering, and broad development prospects.